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Milk Allergy

Allergy to cow’s milk is the most common food allergy in infants and young children. About 2.5 percent of children under three years old are allergic to milk. Nearly all infants who develop an allergy to milk do so in their first year of life.

About 2.5 percent of children under three years old are allergic to milk.

Living with Milk Allergy

Your food allergy story can change the course of research and change lives.

Joining the FARE Patient Registry® and making a difference is easy, convenient, and confidential.

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