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Accelerating Innovation
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Media Room

Releases & Statements

Food Allergy Research & Education Makes Back to School Safety a Priority: Training Resources, Poster Drive Educate about Life-Threatening Food Allergies

July 26, 2018

FARE’s efforts focus on increasing safety to protect millions of students at risk for reactions

David G. Bunning Elected as Chair, Board of Directors at Food Allergy Research & Education

June 25, 2018

Food Allergy Research & Education Recognizes Leadership of Dr. James R. Baker Jr.; Announces Search for New CEO

June 08, 2018

Food Allergy Research & Education Names Lisa Gable Chief Executive Officer

June 07, 2018

Executive with Business, Government and Nonprofit Leadership Experience Selected to Lead National Food Allergy Organization

Food Allergy Research & Education Urges Public to Understand Severity of Food Allergy With New Awareness Campaign

May 19, 2018

Creative Awareness Campaign Focus: Even a Trace Can Be Deadly

Food Allergy Awareness Week Offers Opportunity to Increase Understanding of Severity of Food Allergy

May 11, 2018

Food Allergy Research & Education Shines Light on Food Allergy and Urges Public to Learn About Widely Misunderstood Disease

Food Allergy Research & Education Calls on FDA to Act Swiftly on Reported EpiPen Shortage

May 07, 2018

Food Allergy Research & Education to Conduct Training for New York City Preschool and Early Childcare Staff

May 03, 2018

Food Allergy Research & Education’s Annual Awareness Campaign Encourages Shining a Light on Food Allergy, a Serious Public Health Issue

May 02, 2018

One in 13 children live with food allergies; nearly 40 percent have experienced a severe allergic reaction

FARE Letter to FDA

May 01, 2018

Food Allergy Research & Education Launches Online K-12 Course to Train Schools About Food Allergies and Anaphylaxis

April 24, 2018

Newly revised educational course now available for free for schools nationwide

Food Allergy Research & Education Celebrates Community With 2018 Food Allergy Heroes Walk

April 18, 2018

From April to December, 40 events nationwide will elevate food allergy awareness and fundraise to support vital research, education and advocacy initiatives

Media Contact:

media@foodallergy.org.

About FARE (Food Allergy Research & Education)

FARE (Food Allergy Research & Education) is the leading nonprofit organization that empowers the food allergy patient across their journey of managing the disease. FARE delivers innovation by focusing on three strategic pillars—advocacy, research, and education. FARE’s initiatives accelerate the future of food allergy through effective policies and legislation, novel strategies toward prevention, diagnosis, treatment and a cure, while building awareness and community. To learn more, visit FoodAllergy.org.