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Media Room

Releases & Statements

A Message from Lisa Gable: Update August 9, 2018

August 09, 2018

A Message from Lisa Gable

August 03, 2018

Food Allergy Research & Education Launches Clinical Trial Finder for Food Allergy

July 31, 2018

New online tool connects cutting edge researchers with patients to advance food allergy research

Food Allergy Research & Education Makes Back to School Safety a Priority: Training Resources, Poster Drive Educate about Life-Threatening Food Allergies

July 26, 2018

FARE’s efforts focus on increasing safety to protect millions of students at risk for reactions

David G. Bunning Elected as Chair, Board of Directors at Food Allergy Research & Education

June 25, 2018

Food Allergy Research & Education Recognizes Leadership of Dr. James R. Baker Jr.; Announces Search for New CEO

June 08, 2018

Food Allergy Research & Education Names Lisa Gable Chief Executive Officer

June 07, 2018

Executive with Business, Government and Nonprofit Leadership Experience Selected to Lead National Food Allergy Organization

Food Allergy Research & Education Urges Public to Understand Severity of Food Allergy With New Awareness Campaign

May 19, 2018

Creative Awareness Campaign Focus: Even a Trace Can Be Deadly

Food Allergy Awareness Week Offers Opportunity to Increase Understanding of Severity of Food Allergy

May 11, 2018

Food Allergy Research & Education Shines Light on Food Allergy and Urges Public to Learn About Widely Misunderstood Disease

Food Allergy Research & Education Calls on FDA to Act Swiftly on Reported EpiPen Shortage

May 07, 2018

Food Allergy Research & Education to Conduct Training for New York City Preschool and Early Childcare Staff

May 03, 2018

Food Allergy Research & Education’s Annual Awareness Campaign Encourages Shining a Light on Food Allergy, a Serious Public Health Issue

May 02, 2018

One in 13 children live with food allergies; nearly 40 percent have experienced a severe allergic reaction

Media Contact:

media@foodallergy.org.

About FARE (Food Allergy Research & Education)

FARE (Food Allergy Research & Education) is the leading nonprofit organization that empowers the food allergy patient across the journey of managing their disease. FARE delivers innovation by focusing on three strategic pillars—research, education, and advocacy. FARE's initiatives strive for a future free from food allergy through effective policies and legislation, novel strategies toward prevention, diagnosis, and treatment, and building awareness and community. To learn more, visit FoodAllergy.org.