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In The News

Newsweek

While food service operators and establishments in Florida are not required to offer allergen-free foods, managers and employees are required to be educated on basic food allergen knowledge

NBC Miami

Inspectors found the company, which includes Thomas' and Sara Lee, claimed some of its food contained an allergen when it didn't.

Philly Voice

Research will aim to identify biomarkers that could strengthen and facilitate diagnostic pathways for FPIES.

Healio

Media Contact: 

media@foodallergy.org.
 


About FARE (Food Allergy Research & Education)

FARE (Food Allergy Research & Education) is the leading nonprofit organization that empowers the food allergy patient across their journey of managing the disease. FARE delivers innovation by focusing on three strategic pillars—advocacy, research, and education. FARE’s initiatives accelerate the future of food allergy through effective policies and legislation, novel strategies toward prevention, diagnosis, treatment and a cure, while building awareness and community. To learn more, visit FoodAllergy.org.
 

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