FARE Food Allergy Summit Comes to Orlando
WHEN:
September 23: 4:00 – 9:30 PM
September 24: 7:30 AM – 9:00 PM
September 25: 7:30 AM – 12:00 PM
WHERE:
JW Marriott Orlando, Grande Lakes
4040 Central Florida Parkway
Orlando, FL 32837
WHAT:
The FARE Food Allergy Summit is returning in person after a 2-year hiatus due to Covid restrictions. This year’s 3-day event brings together people who are impacted by food allergies for educational workshops and networking. Workshop session topics range from clinical trial updates to health equity to food allergy management in school to advocacy accomplishments. Participants include food allergy professionals, adults and young adults (ages 11 and up). For the full schedule of workshops, please visit here.
WHO:
Featured Speakers:
Sung Poblete, PhD, RN: FARE CEO
Bruce Roberts, PhD: FARE Chief Research Strategy & Innovation Officer
Anita Roach, MS: FARE Vice President of Community Programs & Education
Catherine Walker: FARE Teen Advisory Group
Hillary Tolle Carter: Latitude Food Allergy Care
Karen Palmer: Certified Professional Coach
Priscilla Hernandez: The Zacky Bill
Ruchi Gupta, MD, MPH: Northwestern University, CFAAR, Ann & Robert H. Lurie Children’s Hospital of Chicago
CONTACT:
Elaine Gansz Bobo
571-895-4459
egbobo@foodallergy.org
Media Contact:
About FARE
FARE (Food Allergy Research & Education) is the nation’s leading non-profit engaged in food allergy advocacy as well as the largest private funder of food allergy research. FARE’s innovative education, advocacy and research initiatives transform the future of food allergy through new and improved treatments and prevention strategies, effective policies and legislation, and novel approaches to managing the disease. To learn more, visit: foodallergy.org.