Lisa Eberhart, co-founder of Menu Analytics, is a Registered Dietitian, Licensed Dietitian/Nutritionist, and Certified Diabetes Educator and has pioneered effective methods to evaluate menus from virtually every type of food service operation. Lisa heads up the nutrition services for Menu Analytics and has more than twenty years of experience in nutrition analysis. Lisa was previously the Director of Nutritional Wellness at NC State University. She helped create and establish a one source of truth data base that made it possible for students to easily access the ingredients and allergens for every food item on campus.
Lisa is a former Chair of the Licensing Board of the North Carolina Board of Dietetics & Nutrition. She received the Outstanding Dietitian of the Year Award by the North Carolina Dietetic Association in 2014, the highest recognition that NCDA can bestow on a member. Lisa was awarded the 2012 North Carolina Governor’s Award for Excellence, the highest honor for state government employees in NC.
Lisa has served in the National Association of College and University Food Services (NACUFS), including roles as National Conference Education Co-Chair, Regional Conference Education Chair, National Nutrition Committee Chair, Regional Nutrition Committee Chair, and speaker.