Long Island Luncheon Registration

FARE - 2014 Long Island Bazaar

Tuesday, May 23, 2017

11:30 a.m. – 1:30 p.m.

For questions contact ahorning@foodallergy.org or call 212.207.8795.

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Tuesday May 23
The Latest in Food Allergy Research James R. Baker, Jr. MD -- CEO and Chief Medical Officer, FARE Tuesday, May 23, 2017 -- 11:30 AM - 1:30 PM Glen Oaks Club 175 Post Road, Old Westbury, NY
If you cannot attend but wish to give a donation, please enter 1 for quantity prior to entering a gift amount below.
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Event registration summary
2017 Event - Long Island, NY:
Can not attend


Food Allergy Research & Education (FARE) works on behalf of the 15 million Americans with food allergies, including all those at risk for life-threatening anaphylaxis. This potentially deadly disease affects 1 in every 13 children in the U.S. – or roughly two in every classroom. FARE’s mission is to improve the quality of life and the health of individuals with food allergies, and to provide them hope through the promise of new treatments. Our work is organized around three core tenets: LIFE – support the ability of individuals with food allergies to live safe, productive lives with the respect of others through our education and advocacy initiatives; HEALTH – enhance the healthcare access of individuals with food allergies to state-of-the-art diagnosis and treatment; and HOPE – encourage and fund research in both industry and academia that promises new therapies to improve the allergic condition. For more information, please visit www.foodallergy.org and find us on Twitter@FoodAllergy, Facebook, YouTube and Pinterest.