News Releases

$53 million committed since the December launch of FARE’s Contains: Courage™ campaign
Package of federal policies will improve the health, safety and inclusion of the 32 million Americans living with food allergies
Former President of the American Academy of Allergy, Asthma and Immunology brings additional expertise to FARE’s groundbreaking research efforts
FARE’s Collaborative to Advance Food Allergy Research and Care Continues to Grow; Food Allergy Medical Claims Up 75 percent in Wisconsin and 146 percent in Georgia since 2009
Maine (391 percent), North Carolina (332 percent), California (316 percent) show biggest increases; peanuts most common specifically identified food causing anaphylaxis