Helpful Information
The materials on this page may be downloaded, copied, and distributed freely.
Information Resources
About FAAN
Food Allergy Facts and Statistics
How to Read a Label
Product Catalog
Sample Newsletter
Teacher's Checklist
Annual Report
Brochures
Be a PAL: Protect A Life From Food Allergies™
Do You Have a Food Allergy?
Talking to Your Teen about Food Allergy
My Child Has Food Allergies: What Should I Know?
Components of an Effective Allergen Control Plan
Posters
Be a PAL: Protect A Life From Food Allergies
Be a PAL: Alexander the Elephant
Food Allergy Awareness (anaphylaxis)
Food Allergy Awareness (top 8 allergens)
Food Allergy Doesn't Discriminate
Trace Adkins - Friends Helping Friends
Trace Adkins - Keep Kids Safe
Certificates/Templates
Presentations
FAAN's Food Allergy Action Plan
Guidelines
School Guidelines For Managing Students with Food Allergies
Managing Students with Food Allergy during a Shelter-In-Place Emergency
College and University Guidelines for Managing Students with Food Allergies
Camp Guidelines for Managing Students with Food Allergies
Programs
Restaurants
Welcoming Guests With Food Allergies
Welcoming Guests With Food Allergies in Spanish
Food Allergy and Cross-Contact Restaurant Poster
Food Allergy and Cross-Contact Restaurant Poster in Spanish
Resources in Spanish / En Español
Getting Started With Food Allergies: A Guide for the Newly Diagnosed (Aprenda sobre las alergias alimenticias: Una guía para el recién diagnosticado)
Just One Little Bite Can Hurt! Important Facts About Anaphylaxis (¡Un solo bocadito puede hacerle daño! Datos importantes sobre la anafilaxia)
Nutrition Guide to Food Allergies (Guía nutricional para la alergia a los alimentos)
How to Read a Label (Cómo leer una etiqueta)
FAAN Fact Sheet (Hoja informativa de la FAAN)
About FAAN (Sobre la FAAN)


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