Recipes
Oatmeal Chocolate Chip Cookies
M E P N
Ingredients
1 cup milk-free margarine, softened
1 cup light brown sugar, firmly packed
½ cup sugar
½ cup applesauce plus 2 tsp baking powder, mixed together
1 tsp. vanilla extract
1 ½ cups flour
1 tsp. baking soda
1 tsp. ground cinnamon
½ tsp salt
3 cups quick oats
1 ½ cups raisins or chocolate chips
Directions
Preheat oven to 350°. In large bowl, mix margarine and sugars until creamy. Add applesauce mixture and vanilla extract; beat well. Set aside. In medium bowl, combine flour, baking soda, cinnamon, and salt. Mix into margarine mixture. Stir in oats and raisins or chocolate chips. Mix well. Drop by tablespoonfuls onto cookie sheet. Bake 10-12 minutes or until golden. Transfer to a wire rack.
Note: These freeze well.
Credit: Joyce L.
This recipe was supplied by a website user and was not tested by FAAN. Please note the recipe key and avoid recipes that call for ingredients to which you are allergic. Read all ingredient labels carefully, and contact the manufacturer with any questions.
Comments
These cookies turned out great! I used raisins and no chocolate chips because I'm still looking for milk-free chips.
I just mentioned this somewhere on this blog. Try Enjoy Life brand. Not sure if we are allowed to recommend any brands but this has really worked for us.
sqseritm
These are fantastic! Everyone in my family loves them.
Marilyn
Shoprite brand chocolate chips are dairy free.
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