Recipes

M E P N

7 Comments

Ingredients

1 1/2 cup water
1/4 cup oil
1 1/2 T. water, 1 1/2 T. oil, 1 tsp. baking powder, mixed together
1 1/2 cup flour
1/2 cup sugar
2 tsp. baking powder
1/2 tsp. salt
1 cup blackberries

Directions

Preheat oven to 400º. Line muffin tins with paper liners. Set aside. In large
bowl, combine water; oil; and water, oil, and baking powder mixture. Add dry ingredients. Stir until dry ingredients are just moistened. Batter will be lumpy. Fold in blackberries. Fill muffin cups 2/3 full. Bake 20 to 25 minutes, or until toothpick inserted in center comes out clean.

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