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Death by Insect Renews Importance for Allergy Testing
The recent death of a prominent 48-year-old skateboarding pioneer after he was stung by an insect has brought allergic reactions into the spotlight again.
The death of New York skateboarder Andy Kessler is tragic, yet it has already raised awareness of severe allergies and anaphylaxis, an allergic reaction that is rapid in onset and may cause death.
Along with a heightened awareness of these issues, however, comes potentially dangerous Internet discussion of allergy testing. While it is important to be tested for suspected allergies, it is not advisable to undergo these tests through online laboratories or do-it-yourself kits. In the wake of Kessler’s death, many of these services have been promoted.
Allergy testing, whether for environmental items, for stinging insect venom, or for foods, should be arranged through a qualified licensed medical professional, and all tests should be interpreted by a licensed medical professional with specialized training. FAAN does not recommend allergy testing online or at home. Allergy testing can result in both false positives, and false negatives, and these can only be interpreted by a licensed medical professional. Diagnosis of an allergy involves more than a test; it includes individual analysis and a review of personal health history.
To find a board certified allergist near you, visit the American Academy of Allergy, Asthma & Immunology’s website at www.aaaai.org/physref/, or the American College of Allergy, Asthma & Immunology’s website at http://hosted.where2getit.com/acaai/.
About FAAN
Founded in 1991, The Food Allergy & Anaphylaxis Network (FAAN) is the world leader in information, resources, and programs for food allergy, a potentially life-threatening medical condition that afflicts as many as 15 million Americans including almost 6 million children. A nonprofit organization based in Fairfax, Va., FAAN has approximately 22,000 members in the U.S., Canada, and 58 other countries. It is dedicated to increasing public awareness of food allergy and its consequences, to educating people about the condition, and to advancing research on behalf of all those affected by it. FAAN provides information and educational resources about food allergy to patients, their families, schools, health professionals, pharmaceutical companies, the food industry, and government officials. To become a member or for more information, please visit FAAN at www.foodallergy.org.
Media Contact
Jennifer Roeder
Director, Marketing and Media Communications
Direct: (703) 563-3061
Cell: (301) 639-4811
E-mail: jroeder@foodallergy.org
Twitter: @JenRoeder
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