Chicago Spring Luncheon 2014


Join FARE at its third annual Spring Luncheon!
Friday, May 9, 2014
Four Seasons Hotel Chicago
12:00 Noon

Click Here To Register Now

Key Note Speaker
Cat Cora
Chef, Cookbook Author, TV Personality and Restaurateur

Chef Honoree
Tony Priolo
Executive Chef/Owner
Piccolo Sogno, Piccolo Sogno Due

Luncheon Co-Chairs
Denise Bunning
Linda Levinson Friend
Cari Sacks


Food Allergy Research & Education (FARE) works on behalf of the 15 million Americans with food allergies, including all those at risk for life-threatening anaphylaxis. This potentially deadly disease affects 1 in 13 children in the United States – or roughly two in every classroom. FARE is a 501(c)(3) nonprofit organization that was formed in 2012 as the result of a merger between the Food Allergy & Anaphylaxis Network and the Food Allergy Initiative.